Saturday 30 November 2019

Speedy Pizza

When I am in a hurry or very hungry I tend to make this pizza - prepped and cooked in half an hour or less! Just choose what you like as topping options are endless and bake until cheese has melted. You won't be disappointed 😍


I use a tortilla for the base. This particular one is topped with spicy mackerel in tomato sauce, sliced red onions and grated cheese. Baked in preheated oven (180*C) for 10-12 minutes or until cheese has melted. I love pizza with cress and here I have used pea shoots to add extra flavour. Yummy!

No comments:

Post a Comment